December 11, 2012
Here are some snapshots from my go-to Ferry Building spots all dressed up for the holidays. I enjoy going every week but something about Christmas time when throngs of people come to discover all these great vendors makes me all the more excited.
Farm Fresh To You twinkling with lights and colorful fruit displayed in front.
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October 31, 2012
It was nice to experience Paris in the fall. On previous trips I’ve always had the luxury of the summer warmth and while this time it was an unfriendly 40 degrees, it didn’t stop me from taking in the city by foot. Most of Paris continues to be green but I was happy to find some autumnal colors here and there.
Walking along the Seine river towards the Louvre
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October 8, 2012
I was in the mood to make something for Oktoberfest. Not particularly excited about sausage or sauerkraut I landed on pretzels and beer. But how to make that more exciting? Butterbeer ice cream! The recipe comes from my go-to ice cream book, Humphry Slocombe. To pair with that, I selected a pretzel crunch topping from the Momofuku Milk Bar book from Pastry Chef, Christina Tosi.
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July 7, 2012
Oh they really do taste as sweet as candy.
What: CandyCot apricots, two varieties this year: Yuliya and Anya
Where: Ferry Building Farmer’s Market or click here for other retailers
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July 3, 2012
When Amy Atlas announced on her blog in the fall of 2010 that she’d be writing a book I immediately thought “she has to come to San Francisco for her tour.” Nevermind the fact that the she hadn’t even begun to write yet, I just knew Williams-Sonoma would be the perfect fit for hosting a book tour and of course, I wanted to meet her in person
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February 14, 2012
For Valentine’s Day this year, I was inspired by this Gnome cookie collection and decided to make my own. I first caught on to the ingeniously cookies by Dani Boglivi-Fiori when she appeared on the Martha Stewart Show in December 2010 to demo these Snow Globes. Since then, Dani has gone full steam ahead with her cookie business and continues to amaze with ideas like this year’s holiday work of art, the Nativity Scene and Lovebird Owls. The best news of all… she recently tweeted that her book is tentatively launching at the end of the year!
This is my take on Dani’s Gnome collection. I went with the traditional gnome color scheme and added blue. And a good 8 hours later…..
Gnome couple and the mushroom family
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And I thought I’d never figure out what to do with lobster cookie cutters. Happy Valentine’s Day!
See the Friends clip here
December 22, 2011
It’s not too late to put together a great gift. The place to go? The Ferry Building. Here are a few of my favorite things, all under $10, that can fill Christmas stockings or be assembled into a basket for a foodie friend (hint..hint).
The only place that I find the crowds exciting.
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December 16, 2011
When I saw this adorable tweet by Donna, owner of pot + pantry, an equally adorable kitchen boutique in the Mission, I was instantly in the Christmas spirit and inspired to make a whole clan of gingerbread men.
The whole lot in ugly Christmas sweaters!
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June 6, 2011
I was inspired to make these after seeing Eva Longoria prepare skirt steak recipes to promote her new cook book, Eva’s Kitchen. She was on Martha Stewart’s show to demonstrate her technique with grilling skirt steak for tacos. I must say, she was a great guest. I find some people don’t know how to interact with Martha, who is such an authority in the culinary world. Eva was really knowledgable and informative as she walked through the recipe and was being interviewed. After that, on Food Network’s Mexican Made Easy, Eva created chunky guacamole, the perfect topping for quesadillas.
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My life is food and I am lucky to experience it in San Francisco. I love to write about the delicious food that I've experienced from meeting chefs, artisans and others in the food community. Food trucks, pop-ups, demos. I'm there. Tasting, note-taking and photo clicking. I'm at Williams-Sonoma by day and pastry school by night. My favorite place in the city is the Ferry Building where the farmer's market is my inspiration for baking in my half-sized apartment. I hope in perusing my blog, you are inspired with ideas for baking, entertaining and tasting new things. Email me
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