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April 27, 2010
We had a great class this past weekend with a menu of Spring cupcakes. All the cupcakes tasted great but what I loved about this class was the added focus on decorating using edible flowers and fondant. Such great techniques to use on cakes for Mother’s Day and the coming wedding season. Spring Cupcake Menu: Devil’s Food Cupcakes April 19, 2010
I knew if I were to spend all my class time getting perfect shots of the cupcakes I would never leave. Luckily the cupcakes remained in tact on the way home and I did a photo session when I got back to capture the cuteness in better light. Here are some of my shots. April 3, 2010
These cupcakes are perfect to make this time of year. They fit right in for a bunny-themed Easter party, Earth Day, or Spring Garden party, as shown in the Hello Cupcake book, where the peas and carrots are part of a garden plot along with cute radish and lettuce cupcakes.
This is [...] March 28, 2010
The warm weather has only just started to settle in so it’s been strange to mentally think Spring. I realized Easter is next week after seeing Target’s four aisles of goodies. (The Nestle eggs mix with Crunch and Butterfinger is the best). To get in the Easter spirit, I made these adorable chick cupcakes by Martha Stewart but [...] March 6, 2010
Red roses, red hearts, red boxes of candy. Valentine’s Day is a sea of red. I decided to make pink the color to celebrate with and my ingredient of choice… grapefruit.
Grapefruit heart cakes filled with grapefruit curd November 19, 2009
Look familiar? Maybe only in the eyes of a Twilight fan… The movie adaptation of New Moon, the second book in the Twilight series, comes out tomorrow (or for really crazy fans, midnight tonight). November 13, 2009
What a season for the Cal Bears. Even though it hasn’t turned out as we had hoped, that wasn’t stopping me from my cupcakes. It would have been fun to make roses for Rose Bowl, but there is always next year. Instead of celebratory cupcakes these can be pick-me-up cupcakes. Three games left. GO BEARS! |
 Eating. Baking. Food styling. Photography. Travel. I live everything food. There is always something new to learn and experience, whether you're in the kitchen or out enjoying a meal with friends. I hope in perusing the blog, it inspires you with ideas for cooking, entertaining, and tasting new things. Email me   |
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